Selection method of pecan fruit

1. Look at the shell

The selection of pecan fruit depends on whether the pecan fruit is full, and whether the color of the pecan fruit is uniform, whether the shell of the whole pecan fruit is very thin, and the shell is thin.

2. Look at the color

The color is yellow and white for the best, dark yellow for the second, brown and yellow for the second.

3. Look at the size

Biganberry has large point, medium point and small point; Large circle, medium circle, small circle, the big is more expensive, but not necessarily the big is good, depending on personal preferences, small taste is more delicate.

4. Taste

Sweet and fragrant is appropriate, all the seeds are oily, sticky, black brown, rancid taste has been seriously deteriorated, can not be eaten.